Thursday, September 30, 2010

Chocolate Peanut Butter Cupcakes

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First, there is a lot of sweet stuff on this blog. Second, I need to stop taking pictures with just my phone.

Noted.

Third, though - I had a little church party on Tuesday night and I wanted to make something yummy. The activity required that people bring pies. I don't like pie. I do however like cake.

I made these - they were delish.

For the cupcakes -
1 box chocolate cake mix, any brand you like. Follow the directions on the box except for the following:
add 1 cup sour cream
add 1 package instant chocolate pudding
use milk instead of water (or buttermilk if you have it)

Bake as directed

For the icing -
2 sticks butter - room temperature
1 cup peanut butter
a little bit of milk
a lot of powdered sugar, 4 cups or so.

cream the butter and peanut butter. Slowly add the powdered sugar until you get the icing consistency you'd like. If it gets to thick, add milk...or more milk.

Top with chopped up PB cups (store bought or home made) if you're so inclined.

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