Monday, April 26, 2010

Weekly Menu

Monday - Chicken Parmesan (we didnt' actually eat this last week.  We went out for pizza instead. ) with Caesar salad and crusty garlic bread

Tuesday: Garlic, lime and soy pork tenderloin with crispy garlic potatoes

Wednesday: Korean BBQ beef wraps with romaine and rice

Thursday: Lemon grilled chicken and something else on the grill

Friday: Baked penne pasta with chicken, bacon, and sun dried tomatoes

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